Celebrate Mother’s Day at Stanley’s

Celebrate Mom with a classic Mother’s Day dining experience at Stanley’s. Join us for heartfelt hospitality, timeless favorites, and thoughtfully prepared dishes perfect for gathering with family and friends.

Mother’s Day • Sunday, May 10, 2026

Mother’s Day Prix Fixe Menu

$63 per guest

Choice of one from each course

First Course
(Choice of)

New England Clam Chowder
Lobster Bisque
Caesar Salad
Pea Salad
Grilled Artichoke Salad

Second Course
(Choice of)

Slow Roasted Herb‑Crusted Prime Rib — 12 oz cut, Yukon Gold mashed potatoes, asparagus, au jus, creamy horseradish

Char‑Grilled Filet Mignon — 7 oz filet with steakhouse butter, grilled asparagus, Yukon Gold mashed potatoes

Pan‑Seared King Salmon — Lemongrass black rice risotto, roasted heirloom carrots, Mama Lil’s pickled peppers, tangerine beurre blanc

Seafood Trio — Scallops, shrimp, salmon, Yukon Gold mashed potatoes, seasonal vegetables, beurre blanc, capers, lemon

Almond‑Crusted Sea Scallops — Asiago and almond crust, mashed potatoes, caramelized onions, asparagus, fire‑roasted red peppers, beurre blanc

Crab & Shrimp Fettuccine — Garlic cream, white wine, clam broth, tomato, spinach, Parmesan

Black Cod — Bourbon miso maple‑glazed sablefish, bok choy, sushi rice, togarashi

Grilled Sirloin & Shrimp — 8 oz sirloin, Yukon Gold mashed potatoes, asparagus

Herb de Provence Halibut — Fava bean succotash, spring pea purée, fingerling potato crisp

Pork Chop with Apricot Chutney — Herb‑brined pork chop, fingerling potatoes, market vegetables

Oven‑Roasted Chicken Dijon — Parmesan & panko crust, Yukon Gold mashed potatoes, wilted spinach

Third Course
(Choice of)

Cheesecake
Key Lime Pie
Crème Brûlée
Flourless Chocolate Torte

Mother’s Day Prix Fixe Menu available for dine‑in only while supplies last. Brunch offerings and availability may vary by location.